Mini Pizzas from Biscuit Dough

These mini pizzas are a great combination of fast, easy, and delicious! I usually make these with a quick homemade pizza sauce but jarred would work great too. Perfect meal for a night when there is no time for anything else.

Ingredients: 

8 Pillsbury Biscuits
2 cups pizza sauce
2 cups shredded mozzarella cheese
Desired pizza toppings

Directions:

1. Preheat oven to 375 degrees. Line cookie sheet with parchment paper. 
2. Flatten biscuits onto cookie sheet.
3. Put pizza sauce onto the flattened biscuits and layer toppings on top of the sauce. 
4. Sprinkle shredded mozzarella over toppings.
5. Bake in preheated oven for 13 to 17 minutes.

This recipe was modified from "Mummy Mini Pizzas" from The Recipe Critic (http://therecipecritic.com/2013/10/mummy-mini-pizzas/). At first, I had a problem with the pizzas getting burnt on the bottom, so I reduced the cooking temperature and increased the cooking time.